Absinthe has become once again a favorite alcoholic drink, thanks to its legalization in the USA as well as other countries after many decades for being illegal. Many younger people are trying it the first time and knocking it back with virtually no consideration of its alcohol content. So, what is Absinthe proof?
Absinthe is usually an anise flavored liquor which is produced from distilling alcohol which has a mixture of herbs including wormwood (artemisia absinthium), aniseed and fennel. It is commonly known as the Green Fairy, La Fee Verte, due to the typical emerald green colouring of classic verte varieties of Absinthe.
Absinthe is normally ingested diluted with iced water based on the Ritual. You must drip the water over a sugar lump on a slotted spoon and to the Absinthe which then causes the Absinthe to louche – a lovely effect.
Absinthe was prohibited during the early 1900s not because of its high alcohol content but because of the wormwood in it. Dr Valentin Magnan tested worwmood on guinea pigs in 1845 and found that a guinea pig given wormwood oil had convulsions, whereas, a guinea pig given alcohol just became drunk. By 1872 Magnan had isolated the chemical substance thujone from wormwood and, right after tests on dogs, established that thujone was a lot more harmful than ethanol (alcohol) and so Absinthe was far more harmful than other kinds of spirits. He as well as others in the medical occupation were persuaded that thujone was psychoactive and caused psychedelic effects. Absinthe was consequently banned.
Even just in 1975, a nature magazine claimed that a thujone molecule was similar in structure to THC from the drug cannabis and they therefore acted in the same way.
We now know that all these claims are erroneous and false. Thujone is not like THC, although it does act on the GABA receptors of the brain, when drawn in large amounts. We also recognize from testing Absinthes, including vintage Absinthe, that Absinthe only contains really small levels of thujone, nowhere near enough to be harmful. You would have to drink huge amounts of Absinthe and die of alcohol poisoning just before suffering any results from thujone!
Even though Absinthe won’t cause us to hallucinate or convulse, it’s a tremendously alcoholic drink which has to be consumed with care since it will get you drunk quite swiftly.
What is Absinthe proof?
Let’s examine what the proof of well-known brands of Absinthe is:-
Lucid Absinthe 62% abv (124 proof)
La Clandestine Absinthe 53% abv (106 proof)
Sebor 55% abv (110 proof)
Pere Kermanns 60% abv (120 proof)
Pernod Absinthe 68% abv (136 proof0
Mari Mayans Collectors 70 70% abv (140 proof)
La Fee XS Absinthe Suisse 53% abv (106 proof)
La Fee XS Absinthe Francaise 68% abv (136 proof)
La Fee Bohemian 70% abv (140 proof)
La Fee Parisian 68% abv (136 proof)
Kubler 53 53% abv (106 proof)
Doubs Mystique Carte D’Or 65% abv (130 proof)
Roquette 1797 75% abv (150 proof)
Jade PF 1901 68% abv (136 proof)
Jade Edouard 72% abv (144 proof)
Jade Verte Suisse 65% abv (130 proof)
Jade Nouvelle Orleans 68% abv (136 proof)
If we compare that to other alcohol-based drinks we can observe that Absinthe is very strong:-
Absolut Blue Vodka 40% abv (80 proof)
Jose Cuervo Gold Tequila 38% abv (76 proof)
Beer is typically 4 or 5% alcohol by volume (8-10 proof).
Table Wine 9-12% alcohol by volume (18-24 proof).
Johnnie Walker Black Label Scotch Whisky 40% alcohol by volume (80 proof).
Everclear 95% abv (190 proof)
If one makes homemade Absinthe utilizing essences from AbsintheKit.com then your homemade Absinthe’s proof depends on what neutral alcohol you make use of.
What is Absinthe proof? Extremely high is the answer!