Absinthe is not used like your everyday spirits like whiskey or rum. Absinthe provides extensive history and culture linked to it and was always prepared and drunk in a traditional ritual. You will find two ways that can answer your question how to prepare absinthe?. First is the standard French ritual and the next is the more sophisticated Czech ritual. Both rituals are fun and perchance the key reason why absinthe occupies a place of pride amidst all alcohol based drinks.
Absinthe is manufactured out of a number of herbs just like wormwood, anise, fennel, veronica root, angelica, hyssop and lots of other herbs. The primary herbs or the “holy trinity” as they are named are wormwood, anise, and fennel. Other herbs are used to color and add particular flavors to absinthe. All legitimate absinthes are bitter because of the presence of absinthin an ingredient which is found in wormwood. To counter this bitter taste and make the drink more good tasting all absinthes are usually served with sugar. Sugar also raises the different herbal variants in absinthe.
Absinthe rituals are majestic and involve special absinthe spoons, absinthe glasses, absinthe fountains, cold water, and sugar cubes. The standard absinthe routine is immortalized in a number of classic movies, plays and novels. The ritual has also been a subject of many paintings by fantastic masters of the 19th century.
In the standard French ritual, loved by most connoisseurs, a dose or measure of absinthe is poured in a distinctive absinthe glass and a perforated absinthe spoon is put on the edge of the glass. A sugar cube is positioned on the spoon and ice cold water is little by little dripped in the sugar cube. The water is dripped from an absinthe fountain. As the sugar cube melts it sheds through the perforations in the spoon into the glass, resulting in the louche effect. The absinthe in the glass transforms from emerald green to opaque opalescent white as essential oils from the several herbs in absinthe are precipitated. As soon as the sugar cube is completely blended some water is added and the drink is then served. Absinthe is best savored if sipped slowly during a period of time. When sipped little by little you can actually check out unique results of absinthe start working and you encounter a clear headed inebriation that you may never go through with other drinks. Primarily three portions of ice cold water are combined with one part of absinthe. The genuine connoisseurs add water meticulously usually drop by drop as the green absinthe turns milky. This ritual contributes to the mystery and captivation of absinthe, the drink. Not any other drink on the globe is ready using this type of fine ritual. This conventional ritual was taken by both commoners and the aristocrats. Absinthe is rarely drunk neat and ice cubes by no means added to the glass, only ice cold water is incorporated from an absinthe fountain.
With the return of absinthe people are taking large amount of interest in absinthe rituals and absinthe accessories. It is not unusual for true absintheurs to pay a lot of money to buy nineteenth century classic absinthes, handcrafted absinthe spoons, fine absinthe glasses as well as other absinthe accessories.
Fortunately you don’t have to spend large sums of money to buy absinthe and absinthe accessories. Websites like absinthekit.com offer bargains at most competitive prices on absinthe kits, absinthe essence as well as other absinthe accessories. All the absinthe accessories just like spoons, absinthe labels, and glasses are produced using regular designs and appear identical to the original ones. Absinthekit.com also centers on authentic absinthe essence and absinthe kits. The essence is manufactured while using the conventional absinthe recipes andgood quality herbs.
For more info and tips about the preparation of this marvelous drink take a look at absinthekit.com.